There are diffrent ways to prepare my carbonara. One can make the sauce in heavy cream with lots of cheese or light cream adding vegetables like celery, carrots and peas. In any which way I want my carbonara be prepared, the taste and flavor is highlighted by bacons and mushrooms.
Shrimps Menu Halabos na Hipon - $ 55 Prawn with Garlic Butter Sauce - $ 55 Shrimp in Chili Sauce - $ 55 Shrimp in Oyster Sauce - $ 55 Ginataang Hipon - $ 55
Fish Menu Sweet and Sour Fish - $ 50 Kilawin - $ 60 Baked Salmon Pockets - Based on Market Price Pinaputok na Tilapia - $ 50 Baked Fish - $ 60 Fish Steak - $ 55 Inihaw na Bangus - $ 50 Ginataang Tilapia - $ 50
Vegetable Menu Buttered Mixed Vegetables - $ 45 Stir Fried Veggies in Season - $ 45 Lumpiang Sariwa - $ 50 Ampalaya Con Carne - $ 45 Veggies with Bagoong - $ 45 Beef with Broccoli - $ 50 Eggplant Lasagna - $ 55 Pinakbet - $ 45